Pepenero

Pepenero

Ashned Felix   Executive Chef

Ashned Felix
Executive Chef

Great food is only possible if is made with passion.

The Pepenero team enjoys creating and serving the best of what they call ‘simply Italian cooked with love’. Using the freshest local ingredients, Pepenero offers a unique experience that is a fusion of flavour, love and service. Hailed by locals and visitors alike as the ‘best pizza place in Barbados’ and a ‘pasta sweet spot’, Pepereno offers delicious and healthy options that cater to a wide variety of dietary needs, including gluten intolerance or sensitivity and other allergies.



[ STARTERS ]

Bruschetta e Insalata
— 16.00
traditional fresh tomato and basil bruschetta, topped with arugula, chilli, fresh mozzarella and shaved Parmesan

Caponata
— 18.00
aromatic Sicilian aubergine stew with fresh tomatoes, olives, capers and Italian herbs, served with garlic bread

Gamberetti all’Aglio
— 25.00
grilled shrimp tossed in our garlic, Parmesan, chilli and parsley butter sauce

Antipasto
(contains nuts) — 30.00
chef’s selection of fresh cold cuts Italian meats and cheeses

[ SALADS AND SOUP ]

Insalata di Rucola — 20.00
rocket leaves gently tossed in lemon vinaigrette with marinated sun-dried tomatoes, toasted almonds and shaved Parmesan

Insalata Caprese
— 21.00
fresh mozzarella and tomato salad on a bed of lettuce leaves, topped with basil pesto oil

Soup of the Day
— 23.00
ask your waiter about the soup of the day

[ PIZZAS ]

Margherita
— 32.00
tomato sauce, mozzarella, fresh basil and extra-virgin olive oil

Il Giardino
— 33.00
goat cheese, fresh tomatoes, caramelised onions, red onions and spinach, drizzled with garlic oil

Fiorentina
— 34.00
tomato sauce, mozzarella, spinach, Kalamata olives and egg, drizzled with garlic oil

Parmigiana di Melanzane — 35.00
grilled eggplant Parmigiana, topped with fresh basil and Parmesan cheese

Salmone
— 40.00
fresh salmon, fresh tomatoes, capers, garlic, mozzarella, parsley and dill

[ PASTAS ]

Spaghetti Bolognese
— 34.00
traditional Italian ragu meat sauce, topped with Parmesan, fresh parsley and smoked paprika

Penne al Pesto
(contains nuts)
home-made basil pesto sauce, fresh tomatoes, toasted almonds and Parmesan
— with chicken 35.00
— with shrimp 45.00

Fettuccine Alfredo
rich cream, Parmesan and pecorino Romano sauce, with hints of nutmeg, finished with fresh parsley
— with chicken 35.00
— with shrimp 46.00

[ MAINS ]

Chicken Parmigiana
— 38.00
lightly breaded chicken breast, topped with tomato sauce, mozzarella and Parmesan, served with linguine tossed in marinara sauce

Mediterranean Mahi-mah
i — 42.00
grilled mahi-mahi in an aromatic sauce of fresh tomatoes, garlic, olives, capers and herbs, served with potatoes Lyonnaise

Grilled Salmon
— 47.00
panko- and herb-crusted salmon, served with freshly grilled green beans or a side salad and herb-toasted bread

Gluten-free choices available for pastas and pizzas.

 

Pepenero

Limegrove Lifestyle Centre
Holetown
St. James
(246) 537-6376

Email


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Lunch and Dinner:
11:30 a.m. to 9:30 p.m.,
Monday to Saturday
and 5:30 to 9:30 p.m., on Sundays
Dining: Open-air (covered)
Serving: Lunch – Dinner
Attire: Elegantly casual
Entertainment: Live music
(at dinner, Fridays, Saturdays
and special holidays)
✓ Parking

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