Pepenero

Pepenero

Ashned Felix   Executive Chef    

Ashned Felix
Executive Chef

 

Pepenero gives you a taste of Italy. The simply Italian dining experience found within their cozy location in the Limegrove Lifestyle Centre focuses on the creation of the very best traditional Italian flavours.

This guides Pepenero’s team to always use the freshest ingredients and to strongly believe in supporting local businesses (most of their ingredients come from local farmers and suppliers). All ingredients are bought daily and the menu changes depending on the availability. Their mantra of ‘Simply Italian Cooked with Love’ is reflected in the preparation of every dish. And since the restaurant believes in catering to all their customers’ needs, it offers options for gluten intolerance and other allergies


Pepenero

Limegrove Lifestyle Centre
Holetown
St. James
(246) 537-6376

Email / Reservations
Website


[ STARTERS ]

Caponata — 18.00
aromatic Sicilian aubergine stew with fresh tomatoes, olives, capers and Italian herbs, served with garlic bread

Carpaccio di Manzo
— 24.00
thinly sliced beef filet, topped with an herb-marinated bean salad and arugula, tossed in lemon vinaigrette

Gamberetti all’Aglio
— 25.00
grilled shrimp tossed in our garlic, Parmesan, chilli and parsley butter sauce

Antipasto
— 30.00
chef’s selection of fresh cold cuts Italian meats and cheeses

[ SALADS AND SOUP ]

Insalata di Rucola — 20.00
rocket leaves gently tossed in lemon vinaigrette with marinated sun-dried tomatoes, toasted almonds and shaved Parmesan

Insalata Caprese — 21.00
fresh mozzarella and tomato salad on a bed of lettuce leaves, topped with basil pesto oil

Zuppa di Pesce
— 25.00
aromatic Sicilian fish soup broth with fresh salmon, fresh tomatoes, crostini and fresh herbs

[ PIZZAS ]

Margherita — 32.00
tomato sauce, mozzarella, fresh basil and extra-virgin olive oil

Il Giardino
— 33.00
goat cheese, fresh tomatoes, caramelised onions, red onions and spinach, drizzled with garlic oil

Parmigiana di Melanzane
— 35.00
grilled eggplant Parmigiana, topped with fresh basil and Parmesan cheese

Qualcosa di Nuovo — 36.00
artichoke hearts, fresh mushrooms, ham, tomato sauce and mozzarella

Salmone
— 40.00
fresh salmon, fresh tomatoes, capers, garlic, mozzarella, parsley and dill

[ PASTAS ]

Spaghetti Bolognese — 34.00
traditional Italian ragu meat sauce, topped with Parmesan, fresh parsley and smoked paprika

Gnocchi alla Puttanesca — 35.00
potato gnocchi tossed in our traditional puttanesca sauce of anchovies, fresh tomatoes, olives, capers and fresh herbs, finished with Parmesan

Fettuccine Alfredo

rich cream, Parmesan and pecorino Romano sauce, with hints of nutmeg, finished with fresh parsley
— with chicken 35.00
— with shrimp 46.00


[ MAINS ]

Chicken Parmigiana — 38.00
lightly breaded chicken breast, topped with tomato sauce, mozzarella and Parmesan, served with linguine tossed in marinara sauce

Mediterranean Mahi-mah
i — 42.00
grilled mahi-mahi in an aromatic sauce of fresh tomatoes, garlic, olives, capers and herbs, served with potatoes Lyonnaise

Grilled Salmon
— 47.00
panko- and herb-crusted salmon, served with freshly grilled green beans or a side salad and herb-toasted bread


Gluten-free choices available for pastas and pizzas.
 

 
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December to April: 11:30 a.m.
to 9:30 p.m., Monday to Sunday
May to November: 5:30 to 9:30 p.m.,
Monday to Sunday
Dining: Open-air (covered)
Serving: Lunch – Dinner
Attire: Elegantly casual
Entertainment: Live music
(at dinner, Fridays, Saturdays
and special holidays)
✓ Bar
✓ Parking

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